Available through the Oracle Cloud Marketplace, IRIS F&B Mobile Ordering integrates with Oracle Simphony Cloud to enhance F&B operations with a near-seamless and convenient way for guests to order F&B online on their own device, anywhere, anytime. Find out how you can benefit from this seamless integration.

Get ready for your best summer yet with these mobile ordering insights to help you drive ancillary revenue across your WHOLE property and free up resources! Check out our latest insights here.

How can your hotel cater for (and benefit from) the laptop lifestyle of remote workers with mobile ordering? Digital nomads are firmly established as a lucrative guest segment and one that presents huge revenue potential for operators. Here’s 5 top tips to help you benefit from this new way of working.

IRIS will be attending HITEC Charlotte this month to showcase their latest features (which are now available across its mobile ordering platform) and updates on client successes. Check out what’s in store when you visit the IRIS booth in June.

This month, we’re showcasing how the combined power of self-serving and automated processes can help you save resources and serve more covers across your property!

IRIS will be exhibiting at HITEC Charlotte, the world’s largest hospitality tech conference! From June 25-27, you can meet the team and find out why our F&B mobile ordering and digital concierge app is the system of choice for many of the leading hotel groups of the world.

IRIS will be attending the Hotel Revolution Summit, taking place on 21st May 2024 in Dubai, UAE. We will be showcasing our F&B mobile ordering and digital concierge app that powers F&B operations hotels across the Middle East and will be moderating a panel discussion. Register to attend here.

Following significant growth in its client base across the region (as hoteliers report a preference for mobile ordering from guests), IRIS announces its expansion in the Middle East and attendance at the Hotel Revolution Summit in Dubai.

How can technology help alleviate staff shortages for hoteliers? The solution might be closer than we think: mobile technology. Recruiting and retaining skilled personnel while meeting the demands of today’s travellers can seem like an uphill battle - here’s 6 top tips to help with these issues.

Thanks to IRIS’ seamless mobile dining platform and the growing demand for digital experiences, guests are ordering more online and spending more per transaction – as evidenced in the 126% rise in order volumes and F&B revenue year on year.

The luxury hotel, part of Choice Hotels, selects IRIS’ app to provide hotel guests and apartment residents with an enhanced F&B service to capture more orders and boost staff retention.

The robust integration with Infrasys Cloud POS marks a significant milestone in improving operational efficiency, enhancing guest experiences, and driving F&B revenue growth for hospitality operators.

This month, we’re exploring ways to boost engagement of your mobile ordering app to increase uptake and drive guest spend. Check out these top tips and latest insights to take your F&B operations to the next level…

IRIS launches new UI and new suite of features now available across its mobile ordering platform. Each one has been developed to positively impact operational efficiency and revenue for operators at the back end while enhancing the guest experience to encourage orders and loyalty at the front end.

Having an app is not enough. Hotels must market it effectively to ensure guests know about it and how to use it. Hundreds of our clients have tried and tested these tips and tricks. We have compiled their success into one winning strategy to boost the uptake of your mobile ordering app.